Hooray our new allocation of Fornerol has arrived! These are some of our very favorite Burgundies, and lucky for us they are still somewhat reasonably priced. BUT they are in short supply so email [email protected] if you would like to reserve a bottle (or all 3) for curbside pickup. Here’s the story: Didier Fornerol was the vineyard manager and cellar master at Domaine de L’Arlot from 1982 until 1998, working under Jean-Pierre de Smet for most of those years. In 1999, Didier left L’Arlot to take over his family’s domaine. Today, Didier works 6 hectares in the village of Corgoloin and produces tiny amounts of wine. This is our first year receiving the Aligoté!